Savour memorable meals while mixing with the locals and discover the secret Kefalonian ingredient in high quality tavernas and restaurants offering the quintessential Meat Pie and amazing local recipes, always with the freshest fish, homegrown meat and vegetables.
Natural ambience, traditional Greek food, friendly and attentive people, pay tribute to the island’s authenticity. Experience the elegance of Mediterranean authentic cuisine embraced into a Greek local atmosphere.
For lunch or dinner, enjoy delicious appetizers such as fava, octopus in wine sauce, marinated anchovies or fresh grilled fish from the Ionian Sea or a steak.
Anything your heart desires can be found in the quaint little taverns that are scattered around the various villages of Kefalonia.